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Dill–Whole Wheat Blini with American Caviar
Dill–Whole Wheat Blini with American Caviar BLINI ½ teaspoon dry active yeast 3 tablespoons warm (105° to 115°F) water ¾ cup whole milk 2 tablespoons unsalted butter, melted 2 tablespoons sour cream 1...
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Asian Chicken Salad with Spicy Orange Vinaigrette
Asian Chicken Salad with Spicy Orange Vinaigrette 2 chicken breast halves with skin and bone (about 1 pound total) Three ¼-inch slices fresh ginger 1 scallion, white and green parts, coarsely chopped...
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Baked Penne with Farmhouse Cheddar and Leeks
Baked Penne with Farmhouse Cheddar and Leeks 1 pound penne 4 tablespoons (½ stick) unsalted butter, plus more for the baking dish 4 large leeks, white and pale green parts only, well rinsed, drained,...
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Roasted winter vegetables
Roasted winter vegetables ½ large rutabaga ½ large turnip ½ large celery root 1 kohlrabi (optional) 2 large carrots 2 large parsnips olive oil for drizzling few sprigs of fresh thyme and rosemary,...
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FESTIVE LEEK, MUSHROOM AND CHICKEN PIE
FESTIVE LEEK, MUSHROOM AND CHICKEN PIE 1 block of puff pastry 2 chicken breasts, diced 3-4 medium leeks, washed and thinly sliced 1 x punnet mushrooms 200ml cream 1 tsp wholegrain mustard 2 tsp dried...
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Goose or Duck Risotto
Goose or Duck Risotto 6 cups goose, duck, or Chicken Stock or highquality canned low-sodium chicken broth ¼ cup goose fat or 3 tablespoons unsalted butter plus 1 tablespoon extra virgin olive oil,...
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Broiled Chicken with Potatoes and Onions
Broiled Chicken with Potatoes and Onions 3–3½-pound chicken cut into parts ⅓ cup extra virgin olive oil 2 tablespoons dried oregano 1 tablespoon minced garlic 1½ teaspoons smoked paprika 1 lemon,...
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Butternut Squash-Apple Soup
Butternut Squash-Apple Soup 8 tablespoons unsalted butter 1 cup maple syrup 3 pounds butternut squash, peeled and cubed 4 Fuji apples, peeled, cored, and cubed 8 cups chicken broth 1 cup apple cider...
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Carrot Soup with Ginger
Carrot Soup with Ginger The zing of fresh ginger root is an ideal complement to the sweetness of cooked carrots. 2 tablespoons butter or margarine 1 onion, chopped 1 celery stalk, chopped 1 medium...
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Borscht
Borscht A simply stunning color, this classic Russian soup is the pelfect dish to serve when you want to offer something a little different. All you need is : 1 onion, chopped 3 cups peeled and...
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Green Pea Soup with Spinach
Green Pea Soup with Spinach This lovely green soup was invented by the wife of a seventeenth-century British member of parliament, and it has stood the test of time. All you need is: generous 3 cups...
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Mushroom and Herb Potage
Mushroom and Herb Potage Do not worry if this soup is not completely smooth- it is especially nice when it has a slightly nutty, textured consistency. All you need is: 2 ounces smoked bacon 1 onion,...
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